Mozzarella Beef Burgers

by Melissa on August 13, 2008

We are always grilling in the summer and we frequently have burgers, but the same old cheeseburger gets old after a while. I was searching for some new ways to make our grilled burgers when I found this one at Kraft Foods. This is a basic and easy recipe and the flavor was very good. My only complaint was that the burgers were falling apart a little when we were cooking them, so next time I may use less bread crumbs.

Mozzarella Beef Burgers

  • 1 lb. ground beef
  • 1/2 cup shredded low-moisture part-skim mozzarella cheese
  • 1/2 cup fresh bread crumbs
  • 1/4 cup barbecue sauce, divided
  • 4 hamburger buns
Preheat grill to medium-high heat. Mix meat, cheese, bread crumbs and 2 Tbsp. of the barbecue sauce. Shape into four patties.

Place patties on grill; cover grill with lid. Grill 4 to 6 min. on each side or until burgers are cooked through (160°F), brushing with remaining 2 Tbsp. barbecue sauce during last 2 min. of grilling time.

Fill buns with burgers and lettuce, if desired.

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{ 2 comments… read them below or add one }

Brooke August 13, 2008 at 8:07 pm

Mmmmmm…. I am a huge kraft fan and have never seen this one. Gonna try.

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joelen August 14, 2008 at 8:39 am

Mmmm… I like a good juicy and cheesy burger and this looks great!

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