Sweet and Sour Meatballs

by Melissa on October 4, 2008

… or kielbasa, or mini hotdogs, or all three! This appetizer is one that I make very frequently. It is very easy to put together and always a hit! You can use either meatballs, kielbasa or mini hot dogs, but since I was feeding a very large group of people, I tripled the recipe and used all three. I grew up with my Mom making this, so I guess you could say I got the recipe from her. :)

Sweet and Sour Meatballs

  • 1 bottle of chili sauce
  • 1 small jar of grape jelly
  • dash of cayenne pepper (to taste)
  • Meatballs made from 1 pound of ground beef, pre-baked in the oven (or a bag of frozen, or 1 package of kielbasa, sliced; or 1 package mini hot dogs)

In a medium sized crockpot, mix together chili sauce, grape jelly and cayenne pepper. Add meatballs and cook on low 4-6 hours, or on high for 2-3 hours. Serve warm.

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