Cinnamon Toast White Chocolate Pretzels

by Melissa on January 11, 2009


Warning: Highly addictive snack recipe ahead! The combination of the salty pretzels with the sweet cinnamon and sugar, drizzled with white chocolate makes these a delicious snack! There is not much else to say other than you need to make these soon!


Cinnamon Toast White Chocolate Pretzels

  • 1 bag (18 oz.) small pretzels
  • 2/3 C oil
  • 1/3 C granulated sugar
  • 1 1/2 tsp. cinnamon
  • Extra cinnamon sugar for sprinkling
  • White chocolate for drizzling

In microwave safe bowl pour in pretzels.  Mix together oil, sugar and cinnamon in small bowl.  Pour over pretzels and mix well, making sure to coat pretzels.  Place in microwave for 2 minutes on high.  Check after first minute as they might burn.  Stir the mixture and continue cooking.  Microwave for 1 minute more.

When out of the microwave, stir again to make sure they are all coated.   Spread the pretzels onto two cookie sheets.  You want a single layer of pretzels.  While they are still hot sprinkle additional cinnamon sugar over the top.  Melt white chocolate and drizzle over the top of pretzels.  Once white chocolate hardens put into air tight containers.

Source: Your Home Based Mom.

Nina was snacking along with me this week with this recipe for Puppy Chow! I made this at Christmas time, but never got the chance to blog about it. Looks delicious Nina!

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{ 6 comments… read them below or add one }

Joelen January 11, 2009 at 8:35 pm

Mmm – cinnamon pretzels are great but this is even better with white chocolate!


Nina January 11, 2009 at 9:44 pm

I need to make these for Bunco next week. They sound wonderful! My snack food Sunday item will be posted soon.


Kate January 11, 2009 at 10:33 pm

This sounds like the cinnamon toast crunch cereal I always wanted as a child growing up, but my mom never let me have!


Cynthia January 12, 2009 at 2:49 am

I never would have though to make cinnamon pretzels. Now I know what we will be eating for the big game day. Yikes, this looks good.


elly January 12, 2009 at 1:03 pm

Oh wow, these look SO delicious!


Nina January 25, 2009 at 1:14 pm

I made these for Bunco night on Thursday and they were fantastic! They were so easy to make too. Several people asked me for the recipe. Thanks for wonderful snack idea!


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